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There is absolutely no comparison to Frik and Frak sauces compared to ALL other jarred sauces! Every sauce I have tried through the years is very bitter and way too much sodium, so I essentially stopped buying them. I tried all of the Frik and Frak sauces at a demo at Wholefoods in Cary, NC and could not believe the taste. They are all perfection. Last night I made grilled chicken, spinach ravioli, topped with fresh mozzarella and basil, steamed broccoli, and then covered it all in the Handsome Devil Sauce. My husband said it was better than a fine restaurant. Just wanted to share how great your sauces taste and thank you for sharing your culinary skills!
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My good friend from Florida had me order from Frik and Frak. I've been ordering ever since and will never go back to other sauces except my own. I have started to give my friends and neighbors a jar of sauce to introduce them to the fresh flavors and delicious taste. When are you going to come to stores in New Jersey?
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This is a way overdue testimonial. We discovered F&F at a farmers market a couple of years ago and it is hands down the best sauce ever. We have never done a testimonial for anything but this deserves it. We love the vodka sauce but they are all great. Awesome; we wouidn't dream of letting our supply run out!
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Bought two of these at a farmers market in Canton. On the way home I said to my wife did we just spend $20 on two jars of sauce? My wife commented she loves mine. Ok we just had it tonight OMG! This reminded me of Brooklyn. Excellent. My wife said sorry Bobby, F&F is better than yours. Thanks for that.
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We buy the KISS sauce often. Thought I'd give the chicken parm a shot. It was AH-MAZING. My teen daughter and I shared a serving and my son and husband each had their own. I literally licked my plate. Probably in the top three parms that I've had - remember - it was made ahead and then delivered! I would recommend serving sizes listed on the website as I was ordering blindly.
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I first tried the sauces when I was visiting my sister in Atlanta and we went to the farmers market. I first tried the vodka and the cognac, and LOVED them both! I wanted to get them but due to flight restrictions couldn't. However, they let my disappointed self know that they ship to anywhere in the US. I got home and ordered my first batch of Vodka's and Cognac's. In a quest to try the other sauces, this time I ordered the Handsome devil and the KISS. Am mind blown by the handsome devil. It has the perfect taste (spice, flavor) and is even healthy with the ingredients. No preservatives!! Highly recommend!
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I first tried the sauces when I was visiting my sister in Atlanta and we went to the farmers market. I first tried the vodka and the cognac, and LOVED them both! I wanted to get them but due to flight restrictions couldn't. However, they let my disappointed self know that they ship to anywhere in the US. I got home and ordered my first batch of Vodka's and Cognac's. In a quest to try the other sauces, this time I ordered the Handsome devil and the KISS. Am mind blown by the handsome devil. It has the perfect taste (spice, flavor) and is even healthy with the ingredients. No preservatives!! Highly recommend!
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I am a little skeptical of expensive, magical sauces, but I thought I would give it try - especially since they make a Fra Diavolo. I am a total believer now. I used it to make a batch of Bolognese. I made the same recipe the following week with a different sauce (made mistake of buying only 1 jar) and wow, what a difference! I as real happy with the recipe when i made it the first time. I attributed that my chefly prowess, but when Ii made it again, it fell flat. The only thing changed was the sauce. Difference in price is only a few bucks, but the difference in the taste was no contest. I am hooked!!!
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I don't know which sauce I like the best! I just ate Italian sausage with Holla!Vodka sauce . My daughter and i ate every bite. I got the sauce at Brookhaven Farmers. Market. This sauce is Good!. I bought about 20 jars of all of them in my trips this summer to market and can't tell which is the best. Got to get more.
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Our family discovered this Sauce and we’ve fallen in love! I even took it with us to our Indiana Thanksgiving weekend where I served 15; And let me tell you... they ALL went on and on! Pair the sauce w Frik & Frak Meatballs... melt. in. your. mouth. Looking forward to trying the other sauces - But which one next!?!?
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I ran into the folks selling this wonderful sauce at a farmers market, one Saturday. Tried the Cognac Sauce, and enjoyed it, so I took a jar home. I did not do anything special with it, heated it and served it over pasta with roasted chicken for dinner one night. It was amazing! The next 2 days, had it over pasta, by itself for lunch. Now the jar is empty, thank goodness tomorrow is the weekend, and the farmers market is back!
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Have to say I couldn't leave the farmers market without a jar of the marinara sauce. I was on travel visiting my daughter so taking back a jar in my carry on wasn't an option. So I figured out something I could make before leaving back home. Warm sauce in a skillet, Create divets in the sauce and add an egg in each. Cover with lid. Cook tell desired egg doneness. I like mine just a bit runny. I served the egg and sauce over the toasted thin French bread also acquired from the farmers market that was part of the sauce tasting. Can't stop thinking of this sauce!